OUR DAILY SPECIALS
THIS WEEK AT TEE BONE’Z TAVERN
YANKEE POT ROAST $13.99
Fork tender roasted beef with root vegetables, buttermilk biscuit and natural stock gravy
FISH & CHIP’S: $14.99
Tee Bonez nearly famous dry battered Atlantic cod served with traditional fries and slaw
OHIO LAKE PERCH: $15.99
Hand floured and fried Ohio sized Lake Perch served with fries and slaw
SOUP & SANDWICH $14.99
Battered cod sandwich on a bun with shreaded lettuce and tomato served with a cup of your favoret home style soup
WIMPY BURGERS & FRIES $13.99
Tee Bone’z classic whimpy burgers topped with American cheese, grilled onions and pickle served with fries
CHICKEN POT PIE & GARDEN SALAD $13.99
Chef made chicken pot pie with tiny peas and carrots served in a pie shell with a side garden salad
COUNTRY BISCUIT BOWL $14.99
Creamy mashed potatoes, sweet corn, fried chicken, buttermilk biscuit, country gravy and cheddar cheese
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BACON WRAPED SEA SCALLOPS $13.99
with spicy Orange Chutney
BRISKET NACHO $13.99
HAND-CUT USDA CHOICE STEAKS
SPECIAL: BUTCHER’S RESERVE RIB-EYE STEAK* $34.99
A hand cut U.S.D.A. Prime 16 ounce Rib Eye steak, char grilled to your preferred temperature, served with a baked potato and vegetables.
SEAFOOD PASTA PRIMAVERA $23.99
Large shrimp and sea scallops sauteed in olive oil tossed with fresh vegetables and garnished with Parmesan cheese
FISH & CHIP’S: $17.50
Tee Bonez nearly famous dry battered Atlantic cod served with traditional fries and slaw
OHIO LAKE PERCH: $20.50
Hand floured and fried Ohio sized Lake Perch served with fries and slaw
FRIED WALLEYE: $22.99
Ohio sized walleye hand breaded and fried served with rice and vegetable
GARLIC GULF SHRIMP: $23.99
Large gulf shrimp, lightly floured and sauted with white wine, butter and garlic served with rice and vegetable
MARYLAND CHICKEN: $22.99
Pan seared chicken breast stuffed with crab stuffing, topped with lobster cream and baked. Served with baked potato & vegetables
YANKEE POT ROAST $18.99
Fork tender roasted beef with root vegetables, buttermilk biscuit and natural stock gravy
MENU
APPETIZERSAdd 1.00 for Bleu Cheese dressing
Add 50c extra per souce: Buffalo, Asian Zing, Ranch, BBQ Honey Sesame
PAN SEARED TENDERLOIN TIPS$16.95
Tenderloin tips seared to perfection and topped with parmesan and scallions. Served with zip sauce.
POTATO SKINS$10.50
Loaded with bacon, Cheddar and Monterey jack cheeses and served with sour cream.
BEER BATTERED ONION RINGS$10.50
Fried to a golden brown.
NAKED WINGS8 count $14.95
Fried and served with your choice of sauce.
BONELESS WINGS$12.95
Ten wings served with your choice of sauce.
CHICKEN STRIPS$10.50
Juicy chicken tenders served with ranch or BBQ sauce.
MOZZARELLA CHEESE STICKS$10.50
Served with marinara sauce or ranch dressing.
MINI TACOS$10.50
Served with salsa and sour cream.
HOMEMADE POTATO CHIPSFull Order $5.50
Potato Chips
BEER JALAPEÑO POPPERS$10.50
With cream cheese served with salsa or ranch.
BASKET OF FRIES$5.50
Crispy Fries
CALAMARI$13.95
Lightly dusted and fried to a golden brown. Served with marinara.
BOOM BOOM SHRIMP$15.50
Six Jumbo Shrimp Lightly Seasoned, Flash Fried And Tossed in our Creamy Sweet And Spicy Sauce
SUPER NACHOSHalf order $12.50 | Full order $16.50 Add chicken - $4.00
Ground beef, Cheddar & jack cheeses, lettuce, tomatoes, black olives, onions, mild peppers, jalapeños, and served with sour cream and salsa.
SPINACH & ARTICHOKE DIP$12.50 | Add bacon bits - $2.50
A perfect blend of cheese, spinach and artichoke hearts, served with tortilla chips.
CRAB STUFFED MUSHROOMS$13.95
Mushroom caps filled with crab, baked with provolone, and finished with homemade sauce.
POPCORN SHRIMP$14.95
Served with cocktail sauce or tossed in buffalo sauce. Make it a basket with French fries and coleslaw for - $5.00
Jumbo Bavarian Soft Pretzel$10.95
Hand Crafted Bavarian Pretzel Served with Crafted Beer Cheese Sauce & Spicy Mustard
Spicy Breaded Cheese Curds$10.95
Served with ranch dressing
Bacon & Bleu Brussels Sprouts$12.50
Flash fried sprouts topped with bacon bits, crumbled blue cheese and balsamic glaze.
Soup
SOUP DU JOURCup $3.75 | Bowl $4.75
Ask your server about today’s soup.
HOMEMADE CHILICup $4.50 | Bowl $5.50
Add onions .25 or cheese .50
FRENCH ONION$6.95
Fresh salted onions simmered in a beef broth topped with croutons and baked provolone cheese.
Salads
SALADSAdd 50c for extra dressings
All salads served with Pita Bread. Excludes Fajita & Taco Salads.
TRAVERSE CITY CHICKENWhole $16.50 | Half $10.95
Mixed greens served with our house balsamic vinaigrette topped with crumbled blue cheese, dried cherries, tomatoes, red onions and almond encrusted chicken.
CRISPY CHICKEN SALADWhole $15.95 | Half $11.50
Mixed greens topped with Cheddar cheese, tomatoes, cucumbers, red onions, hardboiled egg and strips of crispy chicken.
CAESAR SALADWhole $11.50 |Half $8.95 |Add Salmon $8.99 Grilled Chicken $4.00
Romaine lettuce, tossed with croutons, fresh chopped Parmesan cheese, and house made Caesar dressing.
CHEF SALADWhole $15.95 | Half $11.50
Mixed greens, turkey breast, ham, American and Swiss cheese, hardboiled egg, fresh tomatoes, red onions and your choice of dressing.
TACO SALAD$14.95 | Substitute chicken $4.00
Seasoned ground beef and cheddar/ jack cheeses over a layer of warm tortilla chips and topped with lettuce, tomatoes, black olives, onions, and jalapeños.
FAJITA SALAD$15.50 & $2.00 for Tortilla bowl
Seasoned chicken served on a bed of lettuce in a tortilla bowl with diced tomatoes, peppers, onions, and cheese.
MAURICE SALAD$16.95
Ham, turkey, sweet gherkins, Swiss cheese, green olives, and eggs served over shredded lettuce with Maurice dressing.
COBB SALADWhole $15.95 | Half $11.50
Mixed greens topped with bacon, tomatoes, artichoke hearts, hardboiled egg, cucumbers, red onion, Cheddar and Monterey-jack cheese.
DINNER SALAD$5.50
COLE SLAW$3.95
SANDWICHESAdd fries - $4.00, Add onion rings - $6.00
All sandwiches include a pickle spear and homemade potato chips. Choice of breads White, Wheat, Rye or Sourdough.
FRENCH DIP$13.50
Thinly sliced roast beef on a French roll and served with au jus for dipping.
SLIM JIM$13.50
Grilled ham, tartar sauce, Swiss cheese, shredded lettuce and tomato on a hoagie bun
TRADITIONAL CLUB$14.50
Ham, turkey, American & Swiss cheese, bacon, lettuce, tomato, and mayo served on your choice of bread.
CHICKEN MELT$13.50
Grilled chicken topped with bacon, Swiss, lettuce, tomato, and mayo served on grilled sourdough bread.
BBQ PULLED PORK STACK$12.95
House made slaw cooked BBQ Pulled Pork with Monterey Jack Cheese, Crispy Fried Onions piled high on an onion roll
BLT$12.95
Loads of bacon on a bread of your choice with lettuce, tomato, and mayonnaise.
LOUISIANA CHICKEN SANDWICH$12.95
A Tender all white chicken breast marinated in an authentic blend of louisiana seasonings, hand battered breaded and fried served with spicy mayo and pickle
REUBEN WHO?$13.50
Your choice of turkey or corned beef, served California style (coleslaw) or traditional (sauerkraut) style on marble rye with Swiss cheese and Thousand Island.
PERCH SANDWICH$15.95
Battered Perch Filets Topped with lettuce tomatto and served on A tosted Hoagie Bun
GRINDERS
GRINDERSAdd fries - $4.00, Add onion rings - $6.00
Served with homemade potato chips.
GODFATHER$14.50
Thin sliced ham, salami, pepperoni, and Mozzarella cheese piled high on fresh made grinder bread and baked, topped with onions, tomatoes, shredded lettuce, olives and mild pepper rings.
TEXAS TURKEY$14.50
Thin sliced smoked turkey and apple smoked bacon with Cheddar cheese topped with lettuce, tomato, and BBQ ranch dressing.
STEAK & CHEESE$14.50
Shaved ribeye grilled and smothered with onions, mushrooms, and steak sauce topped with Mozzarella cheese and finished with lettuce and tomatoes.
SPICY CHICKEN$14.50
Fresh chicken breast grilled and glazed with BBQ sauce served on grinder bread with red onions, Monterey jack cheese, spicy mayo, lettuce, and tomato.
WRAPS
WRAPSAdd fries - $4.00, Add onion rings - $6.00
All wraps include a pickle spear and homemade potato chips.
CLUB WRAP$12.50
Ham, turkey, American, Swiss, bacon, mayo, lettuce, and tomato.
CUBAN$12.50
Loads of smoked pork with cheddar cheese and slaw and Pickles.
GRILLED CHICKEN CAESAR$12.50
Romaine lettuce, Parmesan cheese and red onion with Caesar dressing and chicken.
GRILLED CHICKEN & GUACAMOLE$12.50
Grilled chicken, guacamole, romaine, Cheddar-jack cheese, red onions and salsa.
BUFFALO CHICKEN$12.50
Crispy chicken tossed in buffalo sauce with lettuce, tomatoes, and blue cheese crumbles.
CHEESE QUESADILLA$9.50 With Chicken $12.50 | Steak $13.50 | Pulled Pork BBQ $12.50
Grilled in a flour tortilla with our special blend of cheeses. Served with tomatoes, lettuce salsa and sour cream on the side.
BIG MAC DADDY WRAP$12.50
Two all beef patties, special sauce lettuce american cheese, onions pickle in a warm flour tortilla
SANTA FE STEAK WRAP$13.50
South of the border seasoned grilled sirloin roasted corn, black beans, cheddar jack cheese, lettuce, tomatoes and served with a chipotle mayo
CHICKEN HOAGIE$12.50
Grilled chicken breast salted onions & mushrooms mild peppers spicy mayo and topped with provolone cheese
BURGERSAdd fries - $4.00, Add onion rings - $6.00
All burgers are 1/2 pound and include a pickle spear and homemade potato chips.
HALF POUND GROUND ROUND$11.95 Add bacon - $1.00 | Add cheese, lettuce, tomato, onion, or pickles - .50 Each
Cooked to order on a sesame seed bun.
THE BIG SQUEEZE$12.95
American cheese, tomatoes, beer battered onion rings, pickles, lettuce, and mayo on a sesame seed bun.
CAPTAIN MELT$12.95
Swiss cheese, crispy onions and 1000 Island dressing on your choice of rye or sourdough.
BLUE BAYOU BURGER$12.95
Blue cheese, lettuce, tomato, and Creole mayo on a sesame seed bun.
BLACK JACK BURGER$12.95
Melted jack cheese with onions, tomatoes, and Creole mayo on a sesame seed bun.
DOUBLE BACON CHEESE BURGER$12.95
Two 4oz. all beef patties topped with American cheese, bacon, lettuce, tomato, and our special sauce.
OLIVE SWISS CHEESE BURGER$12.95
Topped with sliced green or black olives and Swiss cheese.
Your choice of:12” - $12.99 | 16” - $14.99
Toppings: 1.00 a piece Onions, peppers, banana peppers, anchovies, pepperoni, mushroom, olives, sausage, bacon, ham
TACO PIZZA$18.99
Salsa, seasoned ground beef, jalapeños, tomatoes, Cheddar jack cheeses, lettuce and topped with tortilla chips!
MEAT LOVERS PIZZA$18.99
Ham, bacon, sausage, and pepperoni.
BBQ CHICKEN$18.99
Layered with BBQ sauce and topped with red onion, diced chicken, and Mozzarella cheese.
Philly Philly and Cheese Pizza$19.99
Philly Philly (Steak sauce), onions and mushrooms
BLT$17.99
Bacon, lettuce and tomato.
PASTA
CAJUN CHICKEN$20.95
Cajun chicken tossed with mushrooms, tomatoes, and green onions in a cream sauce.
CHICKEN OR SHRIMP ALFREDO$20.95 Or shrimp $23.95
Fettuccine tossed in Alfredo with sautéed chicken.
WILD MUSHROOM RAVIOLI$16.95, Add Chicken $20.95
Jumbo Ravioli Tossed in Dijon Alfredo Sauce and Wild mushrooms 14.99 add chicken
Chicken Parmesan$20.95
Breaded Italian Chicken Breast Topped with Marinara Sauce, Provolone & Parmesan Cheeses And Served with a Side of Spaghetti Pasta Served with Garlic Bread
SEAFOOD
NEW BOOM BOOM SHRIMP DINNER$23.95
Eight jumbo shrimp lightly seasoned and tossed in our creamy sweet-n-spicy sauce.
FRESH CATCHMkt Price
Ask your server today what we have brought in fresh each week!
FISH & CHIPS$18.95
Atlantic cod filets fried to a golden brown.
LAKE PERCH$21.50 Top with capers and lemon sauce $2.95
Fried to a golden brown, served with tartar sauce and a lemon wedge.
Sriracha Bourbon Salmon$22.95
Grilled Norwegian Salmon Fillet glazed with Sriracha Bourbon Sauce and Served with rice and vegetables.
Blankened Mahi Tacos$19.50
JUMBO FRIED SHRIMP$23.95 Scampi add $3.95
Eight jumbo fried shrimp.
STEAK
TENDERLOIN STEAK TIP DINNER$22.95
1⁄2 lb. of tenderloin tips cooked to perfection!
STEAK OF THE WEEKMkt Price
Tee Bonez hands selects the finest cut of meats for your dining pleasure. Ask your server today what is our steak of the week!
CHICKEN
CHICKEN PICATTA$20.95
Classic white wine and butter sauce tossed with capers.
CHICKEN MARSALA$20.95
Sautéed chicken breast with mushrooms in a marsala wine sauce.
BOURBON GLAZED CHICKEN$20.95
Sautéed chicken breast with a sweet n spicy bourbon glaze, topped with bacon and crispy onions and Served with mashed potatoes.
All dinners served with your choice of baked potato, rice pilaf or french fries. Also includes your choice of soup, salad or coleslaw and breadsticks.
Prices are subject to change without notice.
Notice: Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Carryout: 50C per order.
OUR STORY
Current owners and long time friends Don and Vinny bought Tee-Bone’z Tavern (formally Glen Oaks) in 1997. They transformed and remodeled the run down bar into a neighborhood hang out. In October of 1998, they opened their doors to the city of Brighton and since then have provided the community with a great spot to enjoy themselves. They continue to support many charitable events and organizations along with sponsoring local youth and adult sports teams. So grab your friends, family and co-workers..come on in and enjoy great food and spirits in a friendly atmosphere!
Tee-Bone’z Tavern ~ “Just for Fun”
FAMOUS GOLF QUOTES
Talking to a golf ball won’t do you any good, unless you do it while your opponent is teeing off.
Author/Poet
I went to play golf and tried to shoot my age, but I shot my weight instead.
Comedian
Golf is a game in which you yell “fore”… shoot six… and write down five.
Radio Broadcaster
I have a tip that can take five strokes off anyone’s golf game. It is called an eraser.
Pro Golfer
Golf’s three ugliest words: still your shot.
Pro Golfer /Broadcaster
OUR GALLERY
Over the years we have had many good times with friends and family. Here are some of our favorite people and events at TeeBone’z Tavern.